Fruit Trees

Paypal Now Accepted.

We have had quite a few requests for people who prefer to use paypal and we have just added it as an option to our shopping cart.

So just before you press checkout you will have the option of Paypal... Enjoy :)

Bare Rooted Grapes

It is the middle of winter here in Kyogle and at this time of the year we are receiving our bare rooted plants from around the country. Many of these products are higher chill than our subtropical climate allows us to propagate and grow with ease and so it is that we have looked beyond our humid hills for a supplier of bare rooted grapes that we can offer to our customers as a great product at a great price.

Nina, one of our propagation experts is holding an example of the Menindee Seedless grapes so you can see what you will be buying. The bare rooted selections of grapes include the Menindee Seedless, Thompson Seedless and the Crimson Seedless, all of which are well suited to regions with cool winters and long hot dry summers requiring about 500-600 hours of winter chill, unfortunately they will not thrive in humid coastal climates.

Winter is the perfect time to plants grapes while they are deciduous, it is important to be prepared and have a trellis ready for the vine to climb once it shoots with a burst of vigorous growth in the spring.




Links - DPI Grapes info

Bare Root Stock Arrived 2010

We have plenty of bare root fruit trees ready for you to order online. Winter is a great time for mail order while they are dormant.

Popular Bare Root Stock includes Apricots, Apples, Peaches, Quinces, Almonds, Plumcotts, Nectarines, Mulberries.

Our Newest Little Aussies

We dropped all our tools last Monday 12th April, shut the shop and headed into the Kyogle Council offices to watch Paning and her daughter Mary become Australian citizens. This was the second time that the staff from the nursery had filled Kyogle's Council chambers to celebrate Australian citizenship, as Sophie had taken her oath back in January. It was a proud moment for all of us watching our mates swear their allegiance to our Nation and we would like to welcome you as our newest little Aussies. Congratulations Sophie, Paning and Mary.


Growing Jujubes and Eating Them

I have been in contact with Lucy who is an avid forum & My Edible contributer. You can view her public my edibles page here:

JuJube for Sale in Melbourne

She sent me a punnet of Jujubes:

They really were great tasting almost like an apple but with a different type of sweetness and also much more crunchy almost like a pear that isn't fully ripe.


Jujubes don't ripen at the same time and different varieties ripen at different times.
She says
"They only ripen one or two fruits per day so I may have to pick them over few days before sending to you. They also don't ripen off the trees. "





Daleys sells the trees Here so you can put your name down via email or sms to get notified when they are ready to be mail ordered to your address.

Jujubes, Ziziphus jujuba

However if you were in Melbourne and wanted to get in contact with Lucy she tocks many different varieties in grafted and bare rooted and they can be planted in winter

She grows all her jujubes in pots and says:

"I get 50 to 80 fruits per 5 years old tree comparing to growing in the ground you could get 5 times that much in an ideal environment. The good thing is they don't ripe at the same time so every week for my trees I only pick about a dozen riped fruits at the time. Hopefully, trees will get bigger and give me more fruits."

You can contact lucy at
jujubeforsale@yahoo.com.au

Free Fruit Tree Magazine March & April 2010

To get this offer just mention in the special instructions.

How to grow Fruits and Vegies


March - Order over $100 worth of fruit trees and we will give you the How to Grow Fruits & Vegies magazine.


Simply Organic GardeningApril - Order over $100 worth of fruit trees and we will give you Simply Organic Gardening Magazine.

Busting Open a Jakfruit ( Jackfruit )

Not the most beautiful of pictures, however we busted open the
jakfruit this morning for breakfast. The arils around the seeds are
delicious, they taste, like banana, pineapple, tropical fruit salady
bubblegum, were some of the comments, Jesse spat his out and Nina
refused to try it. Carla has just spent 1/2 an hour getting the rest
of the arils out of the sticky latex ladened rags, they are going into
the freezer for a more crispy taste later in the day.





Beautiful Bunchosia & Giant Jakfruit

The Peanut Butter Fruit is a beautiful and unusual fruit tree, ideal for frost free locations. The tree has glossy green dense foliage down to the ground, making it the perfect choice for use as a screen tree. It grows to about 5m at the most and can easily be kept back to 2-3m with pruning. It is at its best when in flower and fruit which both come on together and smother the tree with bright highlights from the yellow flowers and the orange and red fruits. The fruits are very unusual and not the sort of thing you will find in the shops. They are bright red and soft when fully ripe and have a hint of peanut butter flavour with a rich sticky taste and texture.






Jakfruits are also starting to ripen here in the subtropics with the heat of summer. The fruits are huge and hang from the main trunk and the largest branches of the tree which have the strength to support the weight of these large fruit. The trees will also require a frost free site to thrive and are hardy and attractive once established. The fruits are pungently aromatic and delicuously sweet to those who aquire a taste for them. The pockets of fruit that surrounds the seeds is the most edible part of this giant fruit and can be eaten fresh, frozen or dried. The pithy surrounds can be stirred fried as a vegetable and even the seeds are edible and tasty when roasted.