The Phalsa is a shrub native to Asia that produces orange-yellow flowers followed by open clusters of small berries.
The soft, fibrous flesh is greenish-white stained with purplish-red near the skin. The flavour is pleasantly acid, somewhat grape-like. The fruits are eaten fresh as dessert, made into syrup, and extensively used in the manufacture of soft drinks.
After fruiting, prune to keep to the attractive shrub to 2mts high. The plant may drop some leaves during transit. It is a hardy plant, and when acclimatising in its new location, will respond well and bounce back. It can take 3 weeks for plants to recover from transit stress 🌿 #daleysfruit #daleysnursery #backyardgarden #phalsa 
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