John grows his pitaya's on chest high round posts, they are ideal. The vines reach the top of the post and are allowed to form multiple arms off the top of the post, this way the vines produce bumper crops in a small space. Some of the round posts are connected with a board along the top of the posts which the pitayas are trained along.
And what do they taste like? The pitaya or dragon fruits are delicious, they have a delicate flavour, the flesh is watery and textured with the small black edible seeds. They are lovely eaten fresh out of hand or sliced into a fruit salad. If you are local you will find John at the New Brighton Farmers Market on Tuesdays and the Byron Bay Farmers Market on Thursdays.